Ring The Bell, it's Dinner Time!

STARTERS

 

Mac n’ Cheese | $12

homemade five cheese blend

 

Dylan’s Chicken Wings | $14

bbq, buffalo or sweet Thai chili. Served with carrots, celery and creamy blue cheese

 

Trash Can Nachos | $12

signature cheese blend, black beans, jalapeño relish and pico de gallo

add ons: grilled chicken: $5 | hanger steak: $8 | grilled shrimp: $8

plant based chicken: $4 | pulled chipotle chicken: $4 | ground beef: $4

blackened chicken: $6 | half avocado: $3 or whole avocado: $5

 

{You’re gonna want to try this one!}

Disco Duck Fries | $19

pulled duck, fried cheese curds & delicious duck gravy

 

Avocado Fries | $11

 

Lobster Mac n’ Cheese | $25

lobster claws, five cheese blend, toasted panko crust

 

Coconut Shrimp | $16

 

Chicken Tenders | $14

 

Home Made Cheese Curd | $10

think gourmet mozzarella sticks

 

Jalapeño Poppers | $8.50

 

Plant Based Tenders | $14

 

Guacamole and Chips | $12

Sid and Lemmy enjoying Dylan's fried chicken.

DYLAN'S FREE RANGE FRIED CHICKEN

always cruelty free and raised without antibiotics

 

4 Piece (Spicy or Original) | $21

buttery corn on the cob, cheesy buttermilk biscuit

 

10 piece (Spicy or Original) | $46

buttery corn on the cob (4), cheesy buttermilk biscuits (4), mac n’ cheese

 

 

 

DYLAN’S SMASH BURGERS

choice of french fries, sweet potato fries or house salad

 

F-&-A Burger | $18

american cheese, nitrate free bacon, cooked onions,  house dressing

 

BBQ Burger | $18

mozzarella, bbq sauce, cooked onions, grilled pineapple on a potato bun

 

Plant Based Burger | $18

avocado, shredded cabbage, veggie bacon

 

Bacon Blue Burger | $18

nitrate free bacon, crumbled blue cheese on a potato bun

 

{Deeelicious!}

Poutine Burger | $25

cheese curds, poutine gravy served with disco duck fries!

 

 

 

 

Steven Tyler tried but could not eat a Dylan's burger in one bite.

SALADS

 

Dylan’s House Salad | $12

mixed greens, romaine, tomatoes, cucumbers, red onions in our roasted

shallot vinaigrette

 

Southern Peach Salad | $15

mixed greens, candied pecans, sweet peaches, goat cheese, cucumbers in our house vinaigrette

 

Wedge Salad | $14

crumbled blue cheese, nitrate free bacon, tomatoes, creamy blue cheese dressing

 

Caesar Salad | $12

 

Power Protein Salad | $18

chick peas, quinoa, avocado, sunflower seeds, cucumbers, grape tomatoes, corn, black beans, almonds over mesclun greens in our poppy seed vinaigrette

 

Top any salad with our delicious...

grilled chicken: $5 | hanger steak: $8 | grilled shrimp: $8

plant based chicken: $4 | pulled chipotle chicken: $4

ground beef: $4 | blackened chicken: $6 | half avocado: $3

or whole avocado: $5

 

 

ENTREES

It is said that ACCEPTANCE is the key to happiness.

We agree - no substitutions please.

 

Shrimp & Grits | $24

topped with pancetta, jalapeño and roasted tomato sauce

 

Blackened Chicken | $22

fingerling herb roasted potatoes and burnt broccoli

 

Dylan’s St Louis Ribs Full Rack | $34

mesquite bourbon dry rub, bbq sauce, mac n’ cheese, coleslaw

 

BBQ Salmon | $27

mashed potatoes and burnt broccoli

 

Chicken Fried Filet Mignon | $28

garlic mashed potatoes and pancetta Brussels sprouts

 

Gourmet Empanadas | $18

choice of 3 served with house salad. (chipotle chicken, hanger steak, american burger, burnt broccoli, cheddar, mac n’ cheese, goat cheese, chicken, carne molida, gallega, tres quesos, chicken pesto, serrano queso frito or sexy shrimp)

 

{House Favorite}

Deep Fried Cornish Hen | $24

cajun saffron risotto and corn on the cob

 

Ribeye Steak | $36

garlic mashed potatoes and pancetta brussels sprouts

 

Chicken and  Waffles | $18

 

Tacos | $18

choice of 3 served with house salad. ground beef, chipotle

chicken, plant based chicken | shrimp +$2, hanger steak +$2

 

French Bone In Pork Chop | $26

14 ounces of creole seasoned deliciousness.  served with fingerling potatoes and pancetta sprouts

 

Pan Seared Mahi Mahi | $25

mango salsa, mashed potatoes

 

Dylan’s St Louis Ribs & Fried Chicken | $32

1/2 rack and 2 piece served with buttery corn on the cob, a cheesy buttermilk biscuit.

 

 

 

 

SANDWICHES

 

Free Range Grilled Chicken Sandwich | $18

avocado, nitrate free bacon, mozzarella, lettuce, tomato, mayo on texas toast

 

Braised Beef Sandwich | $18

slow cooked and topped with fontina cheese, sautéed onions, bbq sauce.

served on a potato bun

 

Fried Chicken Tender Sandwich | $18

deep fried, topped with nitrate free bacon, avocado, mozzarella, lettuce, tomato, mayo. served on Texas toast

 

Tres Quesos Grilled Cheese Melt | $16

american, gruyere, fontina cheeses topped with fried green tomato, southern ham on buttery thick sliced brioche

 

Top it off | $2

avocado, nitrate free bacon, mozzarella, fontina, american, crumbled bleu cheese, cooked onions, sautéed mushrooms, jalapeño relish, mango chutney

 

 

SIDES

 

Garlic Mashed Potatoes & Andouille Gravy | $8

 

Burnt Broccoli | $8

 

Cheesy Grits | $8

 

Dylan’s Cornbread | $5

served with maple cinnamon butter

 

Street Corn | $4.50

 

Burnt Pancetta Sprouts | $9

 

Cheesy Biscuit Bag | $6.75

3 cheesy biscuits, andouille gravy

 

Cajun Saffron Risotto | $7.50

 

French Fries | $7

 

Sweet Potato Fries | $7

 

Fingerling Potatoes | $8

 

Corn on the Cob | $4

 

Beans | $4

 

Jalapeño Relish | $2

 

Coleslaw | $5

 

Side of Gravy | $3.50

 

Guacamole | $6

 

KIDS MENU

 

Chicken Tenders | $12

with french fries

 

Grilled Chicken Tenders | $12

with sliced cucumbers

 

Mac n’ Cheese | $12

 

Single Patty Cheeseburger | $12

with french fries

 

 

 

 

 

 

©2022 BamBar Inc. | All Rights Reserved | 718-880-2872