DYLAN'S FREE RANGE FRIED CHICKEN

always cruelty free and raised without antibiotics

4 Piece (Spicy or Original) | $21

buttery corn on the cob, cheesy buttermilk biscuit

10 piece (Spicy or Original) | $46

buttery corn on the cob (4), cheesy buttermilk biscuits (4), mac n’ cheese

DYLAN’S SMASH BURGERS

choice of french fries, sweet potato fries or house salad

F-&-A Burger | $18

american cheese, nitrate free bacon, cooked onions,  house dressing

BBQ Burger | $18

mozzarella, bbq sauce, cooked onions, grilled pineapple on a potato bun

Plant Based Burger | $18

avocado, shredded cabbage, veggie bacon

Bacon Blue Burger | $18

nitrate free bacon, crumbled blue cheese on a potato bun

{Deeelicious!}

Poutine Burger | $25

cheese curds, poutine gravy served with disco duck fries!

SALADS

Dylan’s House Salad | $12

mixed greens, romaine, tomatoes, cucumbers, red onions in our roasted

shallot vinaigrette

Southern Peach Salad | $15

mixed greens, candied pecans, sweet peaches, goat cheese, cucumbers in our house vinaigrette

Wedge Salad | $14

crumbled blue cheese, nitrate free bacon, tomatoes, creamy blue cheese dressing

Caesar Salad | $12

Power Protein Salad | $18

chick peas, quinoa, avocado, sunflower seeds, cucumbers, grape tomatoes, corn, black beans, almonds over mesclun greens in our poppy seed vinaigrette

Top any salad with our delicious...

grilled chicken: $5 | hanger steak: $8 | grilled shrimp: $8

plant based chicken: $4 | pulled chipotle chicken: $4

ground beef: $4 | blackened chicken: $6 | half avocado: $3

or whole avocado: $5

ENTREES

It is said that ACCEPTANCE is the key to happiness.

We agree - no substitutions please.

Shrimp & Grits | $24

topped with pancetta, jalapeño and roasted tomato sauce

Blackened Chicken | $22

fingerling herb roasted potatoes and burnt broccoli

Dylan’s St Louis Ribs Full Rack | $34

mesquite bourbon dry rub, bbq sauce, mac n’ cheese, coleslaw

BBQ Salmon | $27

mashed potatoes and burnt broccoli

Chicken Fried Filet Mignon | $28

garlic mashed potatoes and pancetta Brussels sprouts

Gourmet Empanadas | $18

choice of 3 served with house salad. (chipotle chicken, hanger steak, american burger, burnt broccoli, cheddar, mac n’ cheese, goat cheese, chicken, carne molida, gallega, tres quesos, chicken pesto, serrano queso frito or sexy shrimp)

{House Favorite}

Deep Fried Cornish Hen | $24

cajun saffron risotto and corn on the cob

Ribeye Steak | $36

garlic mashed potatoes and pancetta brussels sprouts

Chicken and  Waffles | $18

Tacos | $18

choice of 3 served with house salad. ground beef, chipotle

chicken, plant based chicken | shrimp +$2, hanger steak +$2

French Bone In Pork Chop | $26

14 ounces of creole seasoned deliciousness.  served with fingerling potatoes and pancetta sprouts

Pan Seared Mahi Mahi | $25

mango salsa, mashed potatoes

Dylan’s St Louis Ribs & Fried Chicken | $32

1/2 rack and 2 piece served with buttery corn on the cob, a cheesy buttermilk biscuit.

SANDWICHES

Free Range Grilled Chicken Sandwich | $18

avocado, nitrate free bacon, mozzarella, lettuce, tomato, mayo on texas toast

Braised Beef Sandwich | $18

slow cooked and topped with fontina cheese, sautéed onions, bbq sauce.

served on a potato bun

Fried Chicken Tender Sandwich | $18

deep fried, topped with nitrate free bacon, avocado, mozzarella, lettuce, tomato, mayo. served on Texas toast

Tres Quesos Grilled Cheese Melt | $16

american, gruyere, fontina cheeses topped with fried green tomato, southern ham on buttery thick sliced brioche

Top it off | $2

avocado, nitrate free bacon, mozzarella, fontina, american, crumbled bleu cheese, cooked onions, sautéed mushrooms, jalapeño relish, mango chutney

SIDES

Garlic Mashed Potatoes & Andouille Gravy | $8

Burnt Broccoli | $8

Cheesy Grits | $8

Dylan’s Cornbread | $5

served with maple cinnamon butter

Street Corn | $4.50

Burnt Pancetta Sprouts | $9

Cheesy Biscuit Bag | $6.75

3 cheesy biscuits, andouille gravy

Cajun Saffron Risotto | $7.50

French Fries | $7

Sweet Potato Fries | $7

Fingerling Potatoes | $8

Corn on the Cob | $4

Beans | $4

Jalapeño Relish | $2

Coleslaw | $5

Side of Gravy | $3.50

Guacamole | $6

KIDS MENU

Kids eat half price Sun-Fri from 4-7

Chicken Tenders | $12

with french fries

Grilled Chicken Tenders | $12

with sliced cucumbers

Mac n’ Cheese | $12

Single Patty Cheeseburger | $12

with french fries